(A) | All enzymes are proteinaceous in nature. |
(B) | Some competitive inhibitors are often used in the control of bacterial pathogens. |
(C) | Active site of an enzyme is formed by the folding of the backbone of tertiary structure of protein upon itself. |
1. | Statements (A) and (B) are correct |
2. | Statements (B) and (C) are correct |
3. | Statements (A) and (C) are correct |
4. | Statements (A), (B) and (C) are correct |