Which one of the following compounds shows the presence of an intramolecular hydrogen bond?

1. H2O2

2. HCN

3. Cellulose

4. Concentrated acetic acid

Subtopic:  Polysaccharides & their Importance |
 57%
Level 3: 35%-60%
NEET - 2016
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In humans, the main oxygen carrier in the blood is:

1. Hemocyanin

2. Proteins

3. Haemoglobin

4. Both microorganisms and haemoglobin.

Subtopic:  α - Amino Acids, Peptide Bond, Proteins & Structure |
 88%
Level 1: 80%+
NEET - 2017
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The difference between amylose and amylopectin is: 

1. Amylopectin has 1→4  α - linkage and 1→6 α-linkage.
2. Amylose has 1→4 α-linkage and 1 → 6 β-linkage.
3. Amylopectin has  1 → 4 α-linkage and 1 → 6 β-linkage.
4. Amylose is made up of glucose and galactose.

Subtopic:  α - Amino Acids, Peptide Bond, Proteins & Structure |
 62%
Level 2: 60%+
NEET - 2018
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The correct corresponding order of names of four aldoses with configuration given below respectively, is:

 

1. L-erythrose, L-threose, L-erythrose, D-threose

2. D-threose, D-erythrose, L-threose, L-erythrose

3. L-erythrose, L-threose, D-erythrose, D-threose

4. D-erythrose, D-threose, L-erythrose, L-threose

Subtopic:  Carbohydrates - Classification & D-L configuration |
 76%
Level 2: 60%+
NEET - 2016
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A compound that can form a zwitterion is:
1. Aniline 2. Acetanilide
3. Benzoic acid 4. Glycine
Subtopic:  α - Amino Acids, Peptide Bond, Proteins & Structure |
 74%
Level 2: 60%+
NEET - 2018
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Which of the following links amino acids together in a protein ?
1. β -glycosidic bond 2. Peptide bond
3. Dative bond 4. α -glycosidic bond
Subtopic:  α - Amino Acids, Peptide Bond, Proteins & Structure |
 93%
Level 1: 80%+
NEET - 2016
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A non-reducing sugar among the following is:
1. Lactose
2. Glucose
3. Sucrose
4. Maltose
Subtopic:  Carbohydrates - Classification & D-L configuration |
 92%
Level 1: 80%+
NEET - 2016
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D(+) glucose yields an oxime with hydroxyl amine. The structure of the oxime would be:

1. 2.
3. 4.
Subtopic:  Carbohydrates - Classification & D-L configuration |
 80%
Level 1: 80%+
AIPMT - 2014
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Which one of the following does not exhibit the phenomenon of mutarotation?

1. (+) Sucrose

2. (+) Lactose

3. (+) Maltose=

4. (-) Fructose

Subtopic:  Carbohydrates - Classification & D-L configuration |
 60%
Level 2: 60%+
AIPMT - 2010
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In DNA, the complementary bases are:

1. Adenine and thymine; guanine and cytosine

2. Adenine and thymine; guanine and uracil

3. Adenine and guanine, thymine and cytosine

4. Uracil and adenine; cytosine and guanine

Subtopic:   DNA, RNA & Metal Ions |
 93%
Level 1: 80%+
AIPMT - 2008
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