Column I | Column II | ||
A | Eagle | P | tertiary consumer |
B | Cyanobacterium | Q | primary producer |
C | Fungus | R | decomposer |
D | Grasshopper | S | primary consumer |
A | B | C | D | |
1. | P | Q | R | S |
2. | Q | P | S | R |
3. | R | S | Q | P |
D. | S | R | P | Q |
COLUMN I | COLUMN II | ||
A | Standing crop | P | Mass of living material at each trophic level at a particular time |
B | Standing state | Q | The amount of nutrients present in the soil at any given time |
C | Net primary productivity | R | The rate of formation of new organic matter by consumers |
D | Secondary productivity | S | Available biomass for the consumption to heterotrophs |
A | B | C | D | |
1. | S | P | Q | R |
2. | P | Q | R | S |
3. | P | Q | S | R |
4. | R | P | Q | S |
1. | Primary producer | 2. | Herbivore |
3. | Carnivore | 4. | Apex predator |
I. | Carbon cycle | Atmosphere only contains 10 % of total global carbon. |
II. | Phosphorus cycle | Respiratory release of phosphorus into atmosphere is absent. |
III. | Nitrogen cycle | Only prokaryotes are capable of carrying out biological nitrogen fixation. |
1. | About 2 to 10 % of incident solar radiation is PAR |
2. | An ecosystem is exempt from the Second Law of Thermodynamics |
3. | The amount of energy increases at successive trophic levels |
4. | The number of trophic levels in a grazing food chain is limited |
1. | 25 % of the annual net primary productivity of the whole biosphere |
2. | 33 % of the annual net primary productivity of the whole biosphere |
3. | 66 % of the annual net primary productivity of the whole biosphere |
4. | 70 % of the annual net primary productivity of the whole biosphere |