The index for the Gold number is:

1. Protective power of lyophilic colloid.

2. Purity of gold.

3. Metallic gold.

4. Electroplated gold.

Subtopic:  Colloidal Solution | Lyophilic & Lyophobic Sol |
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Milk contains a protein that is very good for health. The protein is:

1. caffeine

2. calciferol

3. keratin

4. casein

Subtopic:  Colloidal Solution | Lyophilic & Lyophobic Sol |
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When sulphur sol is evaporated solid sulphur is left. On mixing with water no colloidal sol is formed. Sulphur sol is: 

1. hydrophilic

2. hydrophobic

3. reversible

4. lyophilic

Subtopic:  Colloidal Solution | Lyophilic & Lyophobic Sol |
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What is a solution that isn't a lyophilic colloid?

1. Milk

2. Gum

3. Fog

4. Blood

Subtopic:  Lyophilic & Lyophobic Sol |
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Which is not shown by sols?

1. Adsorption

2. Tyndall effect

3. Flocculation

4. Paramagnetism

Subtopic:  Lyophilic & Lyophobic Sol |
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Lyophobic colloids are:

1. Reversible colloids

2. Irreversible colloids

3. Protective colloids

4. Gum, and proteins

Subtopic:  Lyophilic & Lyophobic Sol |
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Surface tension of lyophilic sols is :

 

1. Lower than water.

2. More than water.

3. Equal to water.

4. None of the above.

Subtopic:  Lyophilic & Lyophobic Sol |
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An emulsifying agent is a substance which 

 

1. Stabilizes the emulsion.

2. De-stabilizes the emulsion.

3. Coagulates the emulsion.

4. Break the interfacial film between suspended particle and medium.

Subtopic:  Lyophilic & Lyophobic Sol |
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The stabilization of the dispersed phase in a lyophobic sol is due to

(1) The viscosity of the medium

(2) The surface tension of the medium

(3) Liking for the medium

(4) The formation of an electrical layer between the two phases

Subtopic:  Lyophilic & Lyophobic Sol |
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Lyophilic sols are:

(1) Irreversible sols

(2) They are prepared from inorganic compounds

(3) Not coagulated by adding electrolytes

(4) Self-stabilizing

Subtopic:  Lyophilic & Lyophobic Sol |
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