The Green revolution increased the food supply to
(1) Triple fold
(2) Double fold
(3) Four fold
(4) One and half fold
(1) Triple fold
(2) Double fold
(3) Four fold
(4) One and half fold
Subtopic: Â Intro to Agri Applications |
 81%
From NCERT
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The partial reason of increased yield during green revolution was
| 1. | Use of improved crop varieties |
| 2. | Use of better management practices |
| 3. | Use of agro-chemicals |
| 4. | Use of fertilisers and pesticides |
Subtopic: Â Intro to Agri Applications |
 53%
From NCERT
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Farmers of developing world cannot rely completely on agro-chemicals because
(1) They are expensive
(2) Don't know how to use
(3) Are not trained to use them
(4) Of infertile soil
Subtopic: Â Intro to Agri Applications |
 85%
From NCERT
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Which of the following is not a reason of less yield by farmers of developing countries?
| 1. | Expensive agro-chemicals |
| 2. | Conventional breeding |
| 3. | Existing varieties |
| 4. | GMO |
Subtopic: Â Intro to Agri Applications |
 66%
From NCERT
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Subtopic: Â Intro to Agri Applications |Â Transgenic Microbes & Animals |
 81%
From NCERT
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Subtopic: Â Intro to Agri Applications |
 87%
From NCERT
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Genetic modifications cannot cause
| 1. | Made crops more tolerant to Abiotic stresses |
| 2. | Reduced reliance on chemical pesticides |
| 3. | Increased efficiency of mineral usage by plants |
| 4. | Early exhaustion of fertility of soil |
Subtopic: Â Intro to Agri Applications |
 86%
From NCERT
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The enhanced nutritional value of food by genetic modifications is not seen in
| 1. | Golden Rice | 2. | Flavr Savr tomato |
| 3. | Wheat | 4. | Maize |
Subtopic: Â Other GM Crops |
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Tailor made plants will supply which of the following alternative resources to industries
(1) Golden rice
(2) Starches
(3) Maize
(4) Pesticide
Subtopic: Â Other GM Crops |
From NCERT
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Subtopic: Â Bt Crops |
 72%
From NCERT
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