| 1. | Aromatic proteinogenic amino acids is 5 |
| 2. | Carbon atoms in arachidonic acid including carboxyl carbon is 20 |
| 3. | Fatty acids in cholesterol is 3 |
| 4. | Polypeptide chains in quaternary structure of haemoglobin is 2 |
| 1. | Proteins |
| 2. | Thermostable |
| 3. | Capable of speeding up a biochemical reaction |
| 4. | Capable of working in alkaline pH |
| 1. | Tyrosine | 2. | Tryptophan |
| 3. | Threonine | 4. | Phenylalanine |
| I: | Low temperature preserves the enzyme in a temporarily inactive state whereas high temperature destroys enzymatic activity. |
| II: | With the increase in substrate concentration, the velocity of the enzymatic reaction rises at first. |
| 1. | Only I is correct |
| 2. | Only II is correct |
| 3. | Both I and II are correct |
| 4. | Both I and II are incorrect |
| 1. | α amino acids are substituted methanes |
| 2. | Only triglycerides are lipids that are both macromolecules as well as polymers |
| 3. | Cellulose forms secondary helical structures and can hold iodine molecules in the helical portion |
| 4. | Every virus will have both DNA and RNA as its genetic material |
| 1. | RuBisCO | Most abundant protein in the whole of the biosphere |
| 2. | Insulin | A polymer of fructose |
| 3. | Vinblastin | A secondary metabolite used as a drug |
| 4. | Adenine | A substituted purine |
| 1. | The positional information of amino acids in a protein is called the primary structure. |
| 2. | Alpha helix is a secondary structure and beta pleated sheet is a tertiary structure of a protein. |
| 3. | Tertiary structure is absolutely necessary for the many biological activities of proteins. |
| 4. | Quaternary structures are seen in proteins made of more than one polypeptide chain. |