The number of peptide bonds in the compound given below is:
1. 1
2. 2
3. 3
4. 4
The fisher presentation of D-glucose is given below.
The correct structure(s) of -L-glucopyranose is (are):
1. | ![]() |
2. | ![]() |
3. | ![]() |
4. | ![]() |
The structural feature that distinguishes proline from other natural α-amino acids is:
1. It is optically inactive.
2. It contains an aromatic group.
3. It is a dicarboxylic acid.
4. It is a secondary amine.
D-Glucose→HNO3 (dil) A);
Product (A) is :-
Oxidation of Glucose with dil HNO3
1. D-Gluconic acid
2. D-Glucitol
3. Sacchric acid
4. D-Glucaric acid
Assertion (A): | Deoxyribose, , is not a carbohydrate. |
Reason (R): | Carbohydrates are hydrates of carbon so compounds that follow the formula are carbohydrates. |
1. | Both (A) and (R) are True and (R) is the correct explanation of (A). |
2. | Both (A) and (R) are False. |
3. | (A) is True but (R) is False. |
4. | (A) is False but (R) is True. |
Which is not a true statement:
1. | α-carbon of α-amino acid is asymmetric except glycine. |
2. | Some proteins of human body are found in L-form |
3. | Human body can synthesize all proteins they need |
4. | At pH = 7 both amino and carboxylic groups exist in ionized form |
How many chiral center(s) is/are present in threonine?
1. | Zero | 2. | One |
3. | Two | 4. | Three |
Which of the following vitamin is helpful in delaying blood clotting?
1. Vitamin C
2. Vitamin B
3. Vitamin E
4. Vitamin K