Match column I with column II and select the correct option from the codes given below.
Column I | Column II |
A. Commensalism | (i) One inhibited other unaffected |
B. Parasitism | (ii) One benefited other unaffected |
C. Mutualism | (iii) Both are benefitted |
D. Amensalism | (iv) One benefitted other harmed |
A | B | C | D | |
1. | (iv) | (ii) | (iii) | (i) |
2. | (iii) | (iv) | (ii) | (i) |
3. | (ii) | (iv) | (iii) | (i) |
4. | (ii) | (iv) | (i) | (iii) |
(i) | Lactic acid bacteria produce acids that coagulate and partially digest the milk protein during curd making |
(ii) | Curd is less nutritious than milk |
(iii) | Cheese is partially degraded concentration of milk fat and casein |
(iv) | Large holed swiss cheese is ripened by fungi propionibacterium sharmanii |
(v) | Probiotics are live microbial food supplements |