Q. No.Enterokinase / enteropeptidase takes part in conversion of:
1. Pepsinogen to pepsin
2. Trypsinogen to trypsin
3. Protein into polypeptides
4. Caseinogen into casein
Match Column-I with Column-II
| Column I | Column II | ||
| (i) | Brunner’s gland | a. | Salivary amylase |
| (ii) | Rugae | b. | Nucleosidase |
| (iii) | Succus entericus | c. | Mucosa layer |
| (iv) | Carbohydrate splitting enzyme | d. | Sub-mucosa |
Choose the correct option
1. i-d, ii-a, iii-b, iv,-c
2. i-c, ii-d, iii-b, iv-a
3. i-b, iii-c, ii-a, iv-d
4. i-d, ii-c, iii-b, iv-a
Match the items given in Column - I with those in Column - II and choose the correct option:
| Column-I | Column-II | ||
| (a) | Rennin | (i) | Vitamin B12 |
| (b) | Enterokinase | (ii) | Facilitated transport |
| (c) | Oxyntic cells | (iii) | Milk proteins |
| (d) | Fructose | (iv) | Trypsinogen |
| Options: | (a) | (b) | (c) | (d) |
| 1. | iii | iv | ii | i |
| 2. | iv | iii | i | ii |
| 3. | iv | iii | ii | i |
| 4. | iii | iv | i | ii |
The intestinal mucosal epithelium has goblet cells which secretes:
1. Digestive enzymes
2. Intestinal digestive enzymes
3. Mucus
4. Succus intericus
Brunner's glands occur in
1. sub-mucosa of duodenum
2. sub-mucosa of stomach
3. mucosa of oesophagus
4. mucosa of ileum
Match the column I with column II
| Column I | Column II | ||
| a. | Bilirubin and biliverdin | (i) | Sub-lingual |
| b. | Hydrolysis of starch | (ii) | Bile pigments |
| c. | Digestion of proteins | (iii) | Trypsin |
| d. | Salivary glands | (iv) | Amylase |
1. a(ii), b(iv), c(i), d(iii)
2. a(iv), b(i), c(iii), d(ii)
3. a(iii), b(ii), c(iv), d(i)
4. a(ii), b(iv), c(iii), d(i)
Which of the following is the physiologic calorific value of fats(kCal/g)?
1. 4.1
2. 4.0
3. 5.65
4. 9.0
Match the following structures with their respective location in organs:
|
(a) |
Crypts of Lieberkuhn |
(i) |
Pancreas |
|
(b) |
Glisson’s Capsule |
(ii) |
Duodenum |
|
(c) |
Islets of Langerhans |
(iii) |
Small intestine |
|
(d) |
Bruunner’s Glands |
(iv) |
Liver |
Select the correct option from the following:
| Options: | (a) | (b) | (c) | (d) |
| 1. | iii | ii | i | iv |
| 2. | iii | i | ii | iv |
| 3. | ii | iv | i | iii |
| 4. | iii | iv | i | ii |
Which of the following is the physiologic calorific value of carbohydrates and proteins (kCal/g)?
1. 4.1
2. 4.0
3. 5.65
4. 9.45
Lactose is composed of
1. glucose + fructose
2. glucose + glucose
3. glucose + galactose
4. fructose + galactose
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