Bottled fruit juices are cleared by

(1) Pectinase

(2) Lipases

(3) Amylase

(4) Nucleases

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 92%
Level 1: 80%+
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Pectinase, Proteases, Lipases, Amylases, Nucleases. How many of the given enzymes are used in juice clarification?

(1) 2

(2) 3

(3) 1

(4) 0

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 81%
Level 1: 80%+
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The enzyme streptokinase is produced by

(1) Streptostapus

(2) Streptococcus

(3) Staphylococci

(4) Streptonomous

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 93%
Level 1: 80%+
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The people who have undergone Myocardial infarction are given …….. for the removal of  clots from the blood vessels

(1) Streptokinase

(2) Lipases

(3) Pectinase

(4) Statins

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 92%
Level 1: 80%+
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Which of the following is a clot buster in blood vessels?

(1) Streptokinase

(2) Cyclosporin A

(3) Statins

(4) Pectinase

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 87%
Level 1: 80%+
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Which of the following is used in organ transplant patients?

(1) Cyclosporin A

(2) Statins

(3) Streptokinase

(4) Pectinase

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 92%
Level 1: 80%+
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Cyclosporin A is used as

(1) Clot buster

(2) Stain remover

(3) Anti cholesterol agent

(4) Immunosuppressive agent

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 92%
Level 1: 80%+
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Cyclosporin A is produced by

(1) Trichoderma polysporum

(2) Streptococcus

(3) Cyclocephalus

(4) Monascus purpureus

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 94%
Level 1: 80%+
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Which of the following is not a fungus derived product?

(1) Cyclosporin A

(2) Citric Acid

(3) Roquefort cheese

(4) Acetic acid

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 77%
Level 2: 60%+
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Which of the following is a blood cholesterol lowering agent?

(1) Cyclosporin A

(2) Statins

(3) Lipases

(4) Streptokinase

Subtopic:  Chemicals, Enzymes & Other Bioactive Molecules |
 88%
Level 1: 80%+
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