The main component present in starch and glycogen is:
1. | Amylose | 2. | Glycose |
3. | Amylopectin | 4. | Cellulose |
D-Glucose \(\xrightarrow[]{\textbf{?}}\) Saccharic acid
The oxidizing reagent used for this conversion is -
1. | HI | 2. | Bromine water |
3. | HNO3 | 4. | H2SO4 |