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- 1(current)
Q. No.What is necessary for ripening of fruits:
1. 80% of ethylene
2. Abscisic acid
3. 2, 4 D
4. A.M.O. – 16
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Subtopic: Ethylene |
95%
Level 1: 80%+
AIPMT - 1998
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Which hormone is responsible for fruit ripening:
1. Ethylene
2. Auxin
3. Ethyl chloride
4. Cytokinin
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Subtopic: Ethylene |
95%
Level 1: 80%+
AIPMT - 2000
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- 1(current)
Q. No.
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