Select Chapter Topics:
Q. No.Given below are two statements.
Assertion (A):
Amylose is a water-insoluble component.
Reason (R):
Amylose is a long linear molecule with more than 200 glucose units.
In light of the above statements, choose the correct answer from the options given below.
1.
Both (A) and (R) are True, and (R) is the correct explanation for (A).
2.
Both (A) and (R) are True, but (R) is not the correct explanation for (A).
3.
(A) is True, but (R) is False.
4.
(A) is False, but (R) is True.
Subtopic: Polysaccharides & their Importance |
56%
Level 3: 35%-60%
Please attempt this question first.
Hints
Please attempt this question first.
Which of the following protein structures remains unaffected by heating?
1. Secondary Structure
2. Tertiary Structure
3. Primary Structure
4. Quaternary Structure
1. Secondary Structure
2. Tertiary Structure
3. Primary Structure
4. Quaternary Structure
Subtopic: α - Amino Acids, Peptide Bond, Proteins & Structure |
86%
Level 1: 80%+
Please attempt this question first.
Hints
Please attempt this question first.
Two monomers in maltose are:
1. \(\alpha\)-D-glucose and \(\beta\)-D-glucose
2. \(\alpha\)-D-glucose and \(\alpha\)-D-Fructose
3. \(\alpha\)-D-glucose and \(\alpha\)-D-galactose
4. \(\alpha\)-D-glucose and \(\alpha\)-D-glucose
1. \(\alpha\)-D-glucose and \(\beta\)-D-glucose
2. \(\alpha\)-D-glucose and \(\alpha\)-D-Fructose
3. \(\alpha\)-D-glucose and \(\alpha\)-D-galactose
4. \(\alpha\)-D-glucose and \(\alpha\)-D-glucose
Subtopic: Carbohydrates - Classification & D-L configuration |
72%
Level 2: 60%+
Please attempt this question first.
Hints
Please attempt this question first.
The stability of \(\alpha-\)Helix structure of proteins depends upon:
1. Dipolar interaction
2. H-bonding interaction
3. Van der Walls forces
4. \(\pi-\)stacking interaction
1. Dipolar interaction
2. H-bonding interaction
3. Van der Walls forces
4. \(\pi-\)stacking interaction
Subtopic: α - Amino Acids, Peptide Bond, Proteins & Structure |
87%
Level 1: 80%+
Please attempt this question first.
Hints
Please attempt this question first.
Match List-I with List-II:
Choose the correct answer from the options given below:
| List-I (Types of enzymes) |
List-II (Sources or Functions) |
||
| A. | Zymase | I | Stomach |
| B. | Diastase | II | Yeast |
| C. | Urease | III | Malt |
| D. | Pepsin | IV | Soyabean |
| 1. | A-II, B-III, C-I, D-IV | 2. | A-II, B-III, C-IV, D-I |
| 3. | A-III, B-II, C-IV, D-I | 4. | A-III, B-II, C-I, D-IV |
Subtopic: Vitamins, Hormones & Enzymes |
68%
Level 2: 60%+
Please attempt this question first.
Hints
Please attempt this question first.
Which one of the following is a water-soluble vitamin that is not excreted easily?
| 1. | Vitamin \(\text{B}_2\) | 2. | Vitamin \(\text{B}_1\) |
| 3. | Vitamin \(\text{B}_6\) | 4. | Vitamin \(\text{B}_{12}\) |
Subtopic: Vitamins, Hormones & Enzymes |
83%
Level 1: 80%+
Please attempt this question first.
Hints
Please attempt this question first.
Hydrolysis of sucrose gives:
1. \(\alpha \)-D-(+)-Glucose and \(\alpha \)-D-(-)-Fructose
2. \(\alpha \)-D-(+)-Glucose and \(\beta\)-D-(–)-Fructose
3. \(\alpha \)-D-(–)-Glucose and \(\beta\)-D-(–)-Fructose
4. \(\alpha \)-D-(–)-Glucose and \(\alpha \)-D-(+)-Fructose
1. \(\alpha \)-D-(+)-Glucose and \(\alpha \)-D-(-)-Fructose
2. \(\alpha \)-D-(+)-Glucose and \(\beta\)-D-(–)-Fructose
3. \(\alpha \)-D-(–)-Glucose and \(\beta\)-D-(–)-Fructose
4. \(\alpha \)-D-(–)-Glucose and \(\alpha \)-D-(+)-Fructose
Subtopic: Polysaccharides & their Importance |
84%
Level 1: 80%+
Please attempt this question first.
Hints
Please attempt this question first.
Which of the following is not an example of a fibrous protein?
1. Collagen
2. Myosin
3. Albumin
4. Keratin
1. Collagen
2. Myosin
3. Albumin
4. Keratin
Subtopic: α - Amino Acids, Peptide Bond, Proteins & Structure |
61%
Level 2: 60%+
Please attempt this question first.
Hints
Please attempt this question first.
Subtopic: α - Amino Acids, Peptide Bond, Proteins & Structure |
77%
Level 2: 60%+
Please attempt this question first.
Hints
Please attempt this question first.
Consider the following structure:
The molecule shown is a nitrogenous base found in DNA. Which DNA base does it pair with (i.e., its complementary base)?
1. Uracil
2. Cytosine
3. Guanine
4. Adenine
The molecule shown is a nitrogenous base found in DNA. Which DNA base does it pair with (i.e., its complementary base)?
1. Uracil
2. Cytosine
3. Guanine
4. Adenine
Subtopic: DNA, RNA & Metal Ions |
70%
Level 2: 60%+
Please attempt this question first.
Hints
Please attempt this question first.
Select Chapter Topics:
© 2026 GoodEd Technologies Pvt. Ltd.